The little pierogi shop in Maple Crossing

A little fold.
A proper meal.

Soft from the pot or golden from the pan. A plate for right now, a bag for another night.

Find your filling
Boiled dumplings topped with onions beside a small bowl of sour cream
A bowl, a spoonful of onions, and time for lunch.

SIX FOR LUNCH.
TWELVE TO SHARE.

Boiled or fried

Half dozens from $9

Frozen dozens from $15

Pick your kind of comfort

Potato. Cabbage.
One more forkful.

Potato & farmer cheese, cabbage & mushroom, or beef & onion. Order one filling per half dozen. Every cooked order comes with sautéed onions.

Start with a bowl of beet soup. Leave with tomorrow’s dinner tucked into a frozen bag.

A few for now. A few for later.

Tell us your fillings, quantities and pickup time. We confirm the order before you make the trip.

Plan a pierogi pickup