The café
Come for bread.
Stay for a plate.
A stop on the way through town can turn into a long lunch. We leave room for both.
The oven starts
the conversation.
At Qamrasa, manakish comes out warm, ready to tear and share. Fatayer makes an easy addition to the bag. If you have time to sit, the kitchen has kofta, vegetables and mezze plates.
There’s no set way to order. A flatbread for yourself, several small dishes between two, or a tray for a houseful all make sense here.
Find us at 14 Loom Passage in Maple Crossing. Order at the counter, then settle at a table or take your food along.
Around the oven
Café hours
Tuesday–Saturday · 8am–4pm
Sunday · 9am–2pm
Monday · Closed
A different December schedule
Holiday pickup
December 24: café open 8am–noon; holiday tray pickup 10am–noon. Closed December 25.
Preorder holiday trays by December 20 at 2pm. Other large orders need at least 48 hours.
A bigger table needs a little planning.
Tell us about the date, the people and the food you have in mind.